Posts: 11371 Location: ND--it snows, it floods, it snows, it floods
It freezes well too just remember that. I also add some ham or bacon to it because that's me. Also, I use cream of celery or cream of onion soup instead of cream of chicken. Even my super picky husband likes this soup.
I will boil my potatos chopped up until tender. Then drain water and add heavy cream or milk to cover potatos completely. Add a few table spoons of butter. I will chop up half an onion, some carrots,and frozen spinach or any frozen veggie really. make sure temp is on very low. Cover and simmer. I usually add any type of cheeses I have at the end. Is great over cornbread or toasted french bread. I have even added can corn before. As long as your potatos boil first before you add milk or cream you can add anything after that. Its also great to add browned bacon and green onion over soup!!!!!!!
Man this sounds yummy. I have been having a lot of stomach trouble for the past week so I've been stuck on caned soup. Not for long Tomorrow night its going to be this . and it Sounds so yummy.
Easy Potato Soup
1 bag of frozen hash browns
1 med onion chopped
1 large jar of cheese wiz
1/2 cup celery finely chopped
1/2 stick butter
Can of Evaporated milk
Can of oyster stew- optional
Place onion and celery in stock pot cook until tender
Add hash browns and just barely cover with water
Bring to boil
Add butter, cheese and milk to desired consistency
If need thicker add flour or instant potatoes
1 tater washed diced 1c water 1tsp dried chicken stock 1/3 c dry milk mirco wave mash eat oh season to taste i add a garlic cerlery seed salt pepper its tastey oh i add zsome cheese