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Blessed 
                      Location: Here | So who is cooking what!? Let's see some yummy recipes |
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  The Original Cyber Bartender
          Location: Washington | I am not doing anything over the top this year. Smoked Turkey, wild rice dressing, creamed peas and pearl onions, horseradish cranberry sauce, green salad and maybe fresh rolls....and wine! |
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Blessed 
                      Location: Here | fatchance - 2014-11-17 6:45 PM I am not doing anything over the top this year. Smoked Turkey, wild rice dressing, creamed peas and pearl onions, horseradish cranberry sauce, green salad and maybe fresh rolls....and wine!
OH Thanks I forgot about pearled onions YUM I am going to add that! |
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 Leggs
Posts: 4680
       Location: lexington KY | I have to say the holiday season is my favorite time of the year. I am blessed that my mother is The Southern Lady Cooks, she makes the most amazing food. I do however bring the barley casserole which is a tradition in our family. She will make her Jam Cake, which I look forward to all year! |
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Blessed 
                      Location: Here | polorunner - 2014-11-17 7:01 PM
I have to say the holiday season is my favorite time of the year. I am blessed that my mother is The Southern Lady Cooks, she makes the most amazing food. I do however bring the barley casserole which is a tradition in our family. She will make her Jam Cake, which I look forward to all year!
What is barley casserole? |
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Industrial Srength Barrel Racer
Posts: 7268
     
| polorunner - 2014-11-17 7:01 PM I have to say the holiday season is my favorite time of the year. I am blessed that my mother is The Southern Lady Cooks, she makes the most amazing food. I do however bring the barley casserole which is a tradition in our family. She will make her Jam Cake, which I look forward to all year!
That's cool! I read her blog a lot! |
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 Popped
Posts: 20421
        Location: LuluLand~along I64 Indiana | mom said i am bringing my crock pot dressing. My kids should all be home on sunday and i bet they will be tradtional dinnered out by then so i will probably cook spahgetti or order pizza... lol |
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 Shelter Dog Lover
Posts: 10277
      
| My 25 year is a fantastic cook and does all the cooking. She is planning on turkey, braised rabbitt, lamb chops. She sends me the shopping list, half the stuff she uses I have never heard of and takes me forever to find- I have to google it to see what I am looking for. Last year we had Welsh rarebit (had never heard of it) as a side dish- OMGoodness was it deliscious. Everything is usually paleo, except for the Welsh rarebit- it was worth it, but still great, |
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 Elite Veteran
Posts: 700
   Location: Driving, Grooming, or Saddling for a Kid! | fatchance - 2014-11-17 5:45 PM I am not doing anything over the top this year. Smoked Turkey, wild rice dressing, creamed peas and pearl onions, horseradish cranberry sauce, green salad and maybe fresh rolls....and wine!
Ummmm recipe for the horseradish cranberry sauce please maam? |
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 Leggs
Posts: 4680
       Location: lexington KY | SG. - 2014-11-17 10:39 PM polorunner - 2014-11-17 7:01 PM I have to say the holiday season is my favorite time of the year. I am blessed that my mother is The Southern Lady Cooks, she makes the most amazing food. I do however bring the barley casserole which is a tradition in our family. She will make her Jam Cake, which I look forward to all year! What is barley casserole?
SG here is the recipe. It is different, but has been a family favorite for many generations.
http://thesouthernladycooks.com/2011/12/26/barley-casserole/ |
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  The Original Cyber Bartender
          Location: Washington | Here is the recipe. Be prepared for the color. We love it, but I am known for going crazy with cranberries relish recipes. I am generous with the horseradish because we love it, and love it with the Smoked turkey. It goes very well with pork also. http://www.npr.org/templates/story/story.php?storyId=4176014 |
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Blessed 
                      Location: Here | polorunner - 2014-11-18 8:19 AM SG. - 2014-11-17 10:39 PM polorunner - 2014-11-17 7:01 PM I have to say the holiday season is my favorite time of the year. I am blessed that my mother is The Southern Lady Cooks, she makes the most amazing food. I do however bring the barley casserole which is a tradition in our family. She will make her Jam Cake, which I look forward to all year! What is barley casserole? SG here is the recipe. It is different, but has been a family favorite for many generations.
http://thesouthernladycooks.com/2011/12/26/barley-casserole/
Thank you!!! |
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Blessed 
                      Location: Here | fatchance - 2014-11-18 9:08 AM Here is the recipe. Be prepared for the color. We love it, but I am known for going crazy with cranberries relish recipes. I am generous with the horseradish because we love it, and love it with the Smoked turkey. It goes very well with pork also.
http://www.npr.org/templates/story/story.php?storyId=4176014
Can. i get the recipe for the pearled onions? |
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 Good Grief!
Posts: 6343
      Location: Cap'n Joan Rotgut.....alberta | we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m |
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 Namesless in BHW
Posts: 10368
       Location: At the race track with Ah Dee Ohs | I am anticipating the left overs....we use left over green bean casserol. Get large portabello mushrooms, stuff with gbc and bake. Oh so yummy! |
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 Serious Snap Trapper
Posts: 4275
       Location: In The Snow, AZ | We're not a turkey eating family. So We are fixing Prime Rib, twice baked potatoes, bacon wrapped asparagus, possibly roasted brussel sprouts with garlic, and homemade garlic bread. Then some homemade carmel cheesecake. MMMMMMMMmmmmmmmmmmmmmmmmmmmmm |
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Rad Dork
Posts: 5218
   Location: Oklahoma | We usually have an all traditional dinner.... twice. Usually at 1pm with my family and then with my husbands family at 5-6pm. I usually make mashed potatoes (love the Pioneer Woman's, but open to new suggestions if anyone has a kick a$$ version!) and kitty litter cake... but it's the same version you find if you Google. This one is more of a pudding.
For my husbands side (less people so more slack to pick up) I usually do: Mashed Potatoes Deviled Eggs Roasted Carrots Dressing (my grandma's... I love it!) Kitty Litter Cake other misc. dessert
I love, love, love to cook, but I hate just making dinner for my husband and I. I love for it to be an all day affair in the kitchen! |
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Sideways Riding Expert
Posts: 11371
        Location: ND--it snows, it floods, it snows, it floods | I am the "Lucky" individual that gets to cook for 12 this year. I'm going traditional....Turkey, stuffing, mashed potatoes, green bean cassaerole, pumpkin pie and lemon dessert. Turkey gets cooked in the roaster, stuffing in the crock pot, potatoes boiled and mashed and into the crockpot and greenbean crap in the crockpot. I found a pumpkin pie recipe for a 9x13 cake pan and lemon dessert is in a 9x13 cake pan. That's it..... |
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Veteran
Posts: 291
    
| Made reservations at a buffet, prime rib and turkey! Then I will do another turkey dinner on Sunday for whoever wants to show up! |
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Blessed 
                      Location: Here | mruggles - 2014-11-18 9:25 AM we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m
I have the perfect solution.... www.honeybaked.com Fantastic meals for 2 just heat and serve and THEY do taste like homemade |
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Blessed 
                      Location: Here | docschic - 2014-11-18 10:32 AM I am the "Lucky" individual that gets to cook for 12 this year. I'm going traditional....Turkey, stuffing, mashed potatoes, green bean cassaerole, pumpkin pie and lemon dessert. Turkey gets cooked in the roaster, stuffing in the crock pot, potatoes boiled and mashed and into the crockpot and greenbean crap in the crockpot. I found a pumpkin pie recipe for a 9x13 cake pan and lemon dessert is in a 9x13 cake pan. That's it.....
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  The Original Cyber Bartender
          Location: Washington | SG, I make a flour rue, please use real butter, add some white pepper(a little goes a long way), Add chicken bullion or ham stir add a little milk(keep it like a paste). Now here is where I keep this not a calorie buster side. Add your frozen pearl onions, set temp on low as the onions de-thaw and cook it makes the sauce. Most recipes call for half and half or heavy cream, this is my lower calorie version, and every year I get rave reviews from our dinner guests. If you want the peas in this nothing changes except the amount of rue you make. If it is to thick add a little more milk. |
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Sideways Riding Expert
Posts: 11371
        Location: ND--it snows, it floods, it snows, it floods |
Yes you know my story well.......     |
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 Experienced Mouse Trapper
Posts: 3106
   Location: North Dakota | total performance - 2014-11-18 10:02 AM I am anticipating the left overs....we use left over green bean casserol. Get large portabello mushrooms, stuff with gbc and bake. Oh so yummy! OMG! I usually grill my portobellos and put sauteed onions and peppers with cheese but the green bean casserole-num num!!!
And the barley casserole-other than the butter is it really very bad for you?? Sounds pretty dang tastey!
Edited by LMS 2014-11-18 11:18 AM
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 Expert
Posts: 3782
        Location: Gainesville, TX | http://allrecipes.com/recipe/old-fashioned-prune-cake/
Make this and if its not the best dessert you've had, well I might have to come bonk you on the head. I love this stuff for the holidays. |
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Elite Veteran
Posts: 963
       Location: Deep in the heart of Texas. | Well me and my mom will be cooking this year we will be having turkey and my grandmothers cornbread dressing and deviled eggs sweet tater casserole green bean casserole banana split salad with some other sides . my mom makes the turkey and i make the dressing and we divide the rest up . so one person isn't always stuck making everything. for dessert we will have a coconut pie a chocolate pie lemon pie and a pecan pie with a cheesecake |
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 Expert
Posts: 1432
      Location: Never in one place long | Squash, pumpkin pie and Sweet potatoes!!!! YUMMM. I travel for thanksgiving so usually get out of cooking but I will help lol. I'm mostly vegetarian. |
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 Hero of the Year
Posts: 10767
       Location: Haslet, Texas | We keep it pretty basic..MIL makes the Turkey, mashed potatoes and stuffing and I will bring deviled eggs, GB Cassarole and Peach Cobbler. I thought about making Pioneer Womans sweet potatoe cassarole but very few eat it and I thought it would be a waste. |
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 Expert
Posts: 1857
      
| 2 turkeys, 1 ham, green bean casserole, homemade stuffing & oyster stuffing, Corn, mashed potatoes & gravy, scalloped potatoes, Homemade cranberry sauce(and the can stuff for those select few), Roasted sweet potato casserole, deviled eggs, crazy salad, hot rolls, 2 pumpkin pies, cherry pie, pecan pie, apple pie, and a chocolate pie. |
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 California Cowgirl
Posts: 14973
           Location: California | Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven. |
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 Expert
Posts: 1857
      
| F Bar - 2014-11-18 3:35 PM
Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven.
Go buy you a convection oven, around $120, you can cook your casseroles in it or pies. |
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 Expert
Posts: 1432
      Location: Never in one place long | http://holidays.simplyorganic.com/holidays/recipes/organic-whipped-...
This looked YUMMY! |
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  More bootie than waist!
Posts: 18425
          Location: Riding Crackhead. | FlyingJT - 2014-11-18 3:45 PM F Bar - 2014-11-18 3:35 PM Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven. Go buy you a convection oven, around $120, you can cook your casseroles in it or pies.
I have an electric roaster that I've baked cakes and pies in when I've had something else in my oven. Its cheap, less than $50, and it really comes in handy. |
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Blessed 
                      Location: Here | CYA Ranch - 2014-11-18 6:32 PM FlyingJT - 2014-11-18 3:45 PM F Bar - 2014-11-18 3:35 PM Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven. Go buy you a convection oven, around $120, you can cook your casseroles in it or pies. I have an electric roaster that I've baked cakes and pies in when I've had something else in my oven. Its cheap, less than $50, and it really comes in handy.
I never would have thought of that!! |
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  Roan Wonder
         Location: SW MO | I'm still beating my head against the wall trying to decide just what to have. I'd like to find someone to smoke a turkey breast for me. Thanksgiving just isn't a lot of fun since my in laws are gone. I just can't seem to get into it
SG will you be having guest ? |
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 Namesless in BHW
Posts: 10368
       Location: At the race track with Ah Dee Ohs | LMS - 2014-11-18 11:17 AM total performance - 2014-11-18 10:02 AM I am anticipating the left overs....we use left over green bean casserol. Get large portabello mushrooms, stuff with gbc and bake. Oh so yummy!
OMG! I usually grill my portobellos and put sauteed onions and peppers with cheese but the green bean casserole-num num!!!
And the barley casserole-other than the butter is it really very bad for you?? Sounds pretty dang tastey!
There is also a topping that goes on before baking. I will have to look, but I think it's Italian Dressing, bread crumbs and parmesean cheese. It is soooo good! |
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 Hawty & Nawty
Posts: 20424
       
| At the rate I'm going, its going to be turkey pot pie if I don't get my shiz together. |
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 Firecracker Dog Lover
Posts: 3175
     
| Last year I had 21 at my table and this year it's only going to be 6 to 8 this year (I promise I didn't make anyone sick - other family obligations for the rest of them this year, hehe) but still making the full meal deal - turkey, green beans (cooked all day with bacon), relish tray, rolls, dressing that I could eat all of by itself (I don't put mine in the turkey), pumpkin pie, and a german chocolate pie. My mother in law is bringing a ham and the mashed potatoes, I will make the gravy from the turkey drippings. I can feel myself foundering on all this food just thinking about it! |
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Elite Veteran
Posts: 1028
 
| My mom does most of the cooking, but usually everyone coming tries to bring an appetizer or dessert. This year, mine is going to be bourbon pumpkin pie. Did a test run making it this past weekend, and it was a-mazing. |
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  Whack and Roll
Posts: 6342
      Location: NE Texas | SG. - 2014-11-18 11:02 AM mruggles - 2014-11-18 9:25 AM we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m I have the perfect solution....
www.honeybaked.com Fantastic meals for 2 just heat and serve and THEY do taste like homemade
And OMG.....it will be the best Thanksgiving meal you've ever had! If we had one here locally that is definitely what i'd do! Their ham and their turkey are to die for!!! Plus, you can get all of your sides there too and voila, dinner is served! |
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  Witty Enough
Posts: 2954
        Location: CTX | Don't know yet, but I will ask the hubby tonight what he is making.... |
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 Namesless in BHW
Posts: 10368
       Location: At the race track with Ah Dee Ohs | Herbie - 2014-11-19 1:26 PM SG. - 2014-11-18 11:02 AM mruggles - 2014-11-18 9:25 AM we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m I have the perfect solution....
www.honeybaked.com Fantastic meals for 2 just heat and serve and THEY do taste like homemade And OMG.....it will be the best Thanksgiving meal you've ever had! If we had one here locally that is definitely what i'd do! Their ham and their turkey are to die for!!! Plus, you can get all of your sides there too and voila, dinner is served!
Hey girlie...you need to be in that kitchen cooking all day like the rest of us!!! Lol With just the two of us this year, maybe a visitor or two I am still making the who T-Day dinner. Wish we were coming to Texas. |
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  Whack and Roll
Posts: 6342
      Location: NE Texas | total performance - 2014-11-19 3:43 PM Herbie - 2014-11-19 1:26 PM SG. - 2014-11-18 11:02 AM mruggles - 2014-11-18 9:25 AM we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m I have the perfect solution....
www.honeybaked.com Fantastic meals for 2 just heat and serve and THEY do taste like homemade And OMG.....it will be the best Thanksgiving meal you've ever had! If we had one here locally that is definitely what i'd do! Their ham and their turkey are to die for!!! Plus, you can get all of your sides there too and voila, dinner is served! Hey girlie...you need to be in that kitchen cooking all day like the rest of us!!! Lol With just the two of us this year, maybe a visitor or two I am still making the who T-Day dinner. Wish we were coming to Texas.
Oh you know i'm going to have to anyway. Hubby is all fired up about smoking a ham and turkey in that new smoker. He's also reeeeeally wanting to make a pecan pie from scratch using our own pecans....i'm out on that. I'm in charge of mashed potatoes and stuffing. LOL
I wish ya'll were coming too....the invitation stands! |
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 Namesless in BHW
Posts: 10368
       Location: At the race track with Ah Dee Ohs | Herbie - 2014-11-19 4:10 PM total performance - 2014-11-19 3:43 PM Herbie - 2014-11-19 1:26 PM SG. - 2014-11-18 11:02 AM mruggles - 2014-11-18 9:25 AM we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m I have the perfect solution....
www.honeybaked.com Fantastic meals for 2 just heat and serve and THEY do taste like homemade And OMG.....it will be the best Thanksgiving meal you've ever had! If we had one here locally that is definitely what i'd do! Their ham and their turkey are to die for!!! Plus, you can get all of your sides there too and voila, dinner is served! Hey girlie...you need to be in that kitchen cooking all day like the rest of us!!! Lol With just the two of us this year, maybe a visitor or two I am still making the who T-Day dinner. Wish we were coming to Texas. Oh you know i'm going to have to anyway. Hubby is all fired up about smoking a ham and turkey in that new smoker. He's also reeeeeally wanting to make a pecan pie from scratch using our own pecans....i'm out on that. I'm in charge of mashed potatoes and stuffing. LOL
I wish ya'll were coming too....the invitation stands!
He is a mess!!! But I bet the ham and turkey will be devine! |
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 California Cowgirl
Posts: 14973
           Location: California | CYA Ranch - 2014-11-18 4:32 PM FlyingJT - 2014-11-18 3:45 PM F Bar - 2014-11-18 3:35 PM Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven. Go buy you a convection oven, around $120, you can cook your casseroles in it or pies. I have an electric roaster that I've baked cakes and pies in when I've had something else in my oven. Its cheap, less than $50, and it really comes in handy.
That is a great idea ! We will have to grab one. We have a nice smoker I was hoping to do something in but I'm not sure if we could get away with doing Turkey in that , I'll have to google ! Would be a good excuse to spend some time outside since everyone is bringing their own dogs here on top of it all....
We are also having dinner the night before at one side of the families and I insisted on bringing the green bean casserole...my question is do you bring it made but not cooked yet or do you cook it ahead when at someone elses house?
 
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Elite Veteran
Posts: 963
       Location: Deep in the heart of Texas. | F Bar - 2014-11-19 5:01 PM
CYA Ranch - 2014-11-18 4:32 PM FlyingJT - 2014-11-18 3:45 PM F Bar - 2014-11-18 3:35 PM Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven. Go buy you a convection oven, around $120, you can cook your casseroles in it or pies. I have an electric roaster that I've baked cakes and pies in when I've had something else in my oven. Its cheap, less than $50, and it really comes in handy.
That is a great idea ! We will have to grab one. We have a nice smoker I was hoping to do something in but I'm not sure if we could get away with doing Turkey in that , I'll have to google ! Would be a good excuse to spend some time outside since everyone is bringing their own dogs here on top of it all....
We are also having dinner the night before at one side of the families and I insisted on bringing the green bean casserole...my question is do you bring it made but not cooked yet or do you cook it ahead when at someone elses house?
Made but not cooked yet is how I use to do it. |
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 California Cowgirl
Posts: 14973
           Location: California | txkrystal - 2014-11-19 3:34 PM F Bar - 2014-11-19 5:01 PM CYA Ranch - 2014-11-18 4:32 PM FlyingJT - 2014-11-18 3:45 PM F Bar - 2014-11-18 3:35 PM Going traditional nothing too fancy . Turkey , Ham , Mashed potatos & turkey gravy , green bean casserole w/ prosciutto & mushrooms, salad , rolls and cranberry sauce . This year I'm going to try making a cornbread stuffing with country gravy that I saw on The Chew. Pumpkin pie & a berry pie are also a must. Not sure how I'm going to time everything , we only have a single oven. Go buy you a convection oven, around $120, you can cook your casseroles in it or pies. I have an electric roaster that I've baked cakes and pies in when I've had something else in my oven. Its cheap, less than $50, and it really comes in handy. That is a great idea ! We will have to grab one.
We have a nice smoker I was hoping to do something in but I'm not sure if we could get away with doing Turkey in that , I'll have to google ! Would be a good excuse to spend some time outside since everyone is bringing their own dogs here on top of it all....
We are also having dinner the night before at one side of the families and I insisted on bringing the green bean casserole...my question is do you bring it made but not cooked yet or do you cook it ahead when at someone elses house?

Made but not cooked yet is how I use to do it.
That is what I was thinking . I'd hate for it not to be fresh , just felt weird using their oven if they had things planned out.! |
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Meanest Teacher!!!
Posts: 8555
      Location: sunny california | does it cook good in a crock pot?
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Blessed 
                      Location: Here | Herbie - 2014-11-19 1:26 PM SG. - 2014-11-18 11:02 AM mruggles - 2014-11-18 9:25 AM we already had our thanksgiving..(i went barrel racing..lol) but i have been informed that i am cooking a ham and making buns along with cinnamon buns and some mashed potatoes and stuffing and gravy and pecan pie..for christmas..THERE ARE 2 OF US......WTF
thats what happens when brent gets hit with a brain fart...lol
m I have the perfect solution....
www.honeybaked.com Fantastic meals for 2 just heat and serve and THEY do taste like homemade And OMG.....it will be the best Thanksgiving meal you've ever had! If we had one here locally that is definitely what i'd do! Their ham and their turkey are to die for!!! Plus, you can get all of your sides there too and voila, dinner is served!
Have I not taught you anything? Honeybaked comes to your DOOR via UPS? |
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 California Cowgirl
Posts: 14973
           Location: California | I saw that they did a beer can Turkey on the grill. Has anyone had any experience with putting the Turkey on your grill instead of the oven? I may be missing something but they did lemon , a dry rub , stuffed it on a beer can and then poured beer in a tray under it and cooked it for 3 hours? |
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 I Drink Whiskey in Boys Shorts
Posts: 1882
       
| F Bar - 2014-11-20 3:25 PM
I saw that they did a beer can Turkey on the grill. Has anyone had any experience with putting the Turkey on your grill instead of the oven? I may be missing something but they did lemon , a dry rub , stuffed it on a beer can and then poured beer in a tray under it and cooked it for 3 hours?
My ex-father in law did one on the grill one time and it was delicious!
OT-I noticed you are located in North Idaho. Whereabouts? |
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