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Expert
Posts: 1477
  
Location: In the land of peanuts and cotton | I'm hungry but don't know what I want so what's everyone else having that I could make that would be quick and easy. Keep in mind I'm 21 and my cooking skills aren't the best. I don't know how to light the grill so nothing grilled unless it can be on the George Forman.
Edited by TessBelle 2014-08-01 10:30 PM
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 Expert
Posts: 2258
| We had tacos they are fast and easy. Now I can go ride if this thunder storm passes. |
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 Living within my means
Posts: 5128
Location: Randolph, Utah | TessBelle - 2014-08-01 6:00 PM
I'm hungry but don't know what I want so what's everyone else having that I could make that would be quick and easy. Keep in mind I'm 21 and my cooking skills aren't the best. I don't know how to light the grill so nothing grilled unless it can be on the George Forman.
I think I'm doing chicken, I like the roll the chicken in Italian dressing (the dry mix) top with Parmesan cheese and bake. I usually do 350 for 20 minutes or until done. You can broil it for a few minutes after it's cooked to crisp the cheese.
I usually do a pasta or rice for the side. |
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Expert
Posts: 1477
Location: In the land of peanuts and cotton | JcNhEmI - 2014-08-01 7:22 PM
TessBelle - 2014-08-01 6:00 PM
I'm hungry but don't know what I want so what's everyone else having that I could make that would be quick and easy. Keep in mind I'm 21 and my cooking skills aren't the best. I don't know how to light the grill so nothing grilled unless it can be on the George Forman.
I think I'm doing chicken, I like the roll the chicken in Italian dressing (the dry mix ) top with Parmesan cheese and bake. I usually do 350 for 20 minutes or until done. You can broil it for a few minutes after it's cooked to crisp the cheese.
I usually do a pasta or rice for the side.
I can bake but don't know anything about broiling |
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Expert
Posts: 1477
Location: In the land of peanuts and cotton | Had 2 fried egg sandwiches and a Dr Pepper. |
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Living within my means
Posts: 5128
Location: Randolph, Utah | TessBelle - 2014-08-01 6:27 PM
JcNhEmI - 2014-08-01 7:22 PM
TessBelle - 2014-08-01 6:00 PM
I'm hungry but don't know what I want so what's everyone else having that I could make that would be quick and easy. Keep in mind I'm 21 and my cooking skills aren't the best. I don't know how to light the grill so nothing grilled unless it can be on the George Forman.
I think I'm doing chicken, I like the roll the chicken in Italian dressing (the dry mix ) top with Parmesan cheese and bake. I usually do 350 for 20 minutes or until done. You can broil it for a few minutes after it's cooked to crisp the cheese.
I usually do a pasta or rice for the side.
I can bake but don't know anything about broiling
Just turn your oven to broil. I don't leave them on broil too long, maybe 3-4 minutes.
But it tastes good without broiling too.
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Posts: 4121
Location: SE Louisiana | It depends on what I find in the dumpster tonight... I was hoping for Rallys Smokin sausage.. but I take what I can get... |
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 California Cowgirl
Posts: 14973
Location: California | Sushi last night.
Tonight I am craving pork ribs but still need to google how to prepare them and what to do with them.
I am wondering can you bake them or is the BBQ the only way to go ? It's 99 out and its gross outside ! |
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Sock Snob
Posts: 3021
| You can do in,oven. Put then in oven covered in foil put some dry rub at 200 degrees for 3 hours, open oven and foul dump a little grape or apple juice cook another 2 hours at 200 and tye take out of foil and broil with your favorite bbq sauce. I bought a great little smoker from amazon for 67.00 does a great job with pulled pork.
Edited by daisycake123 2014-08-02 3:39 PM
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Sock Snob
Posts: 3021
| I am going to get grill going and fix me a big juicy cheesburger with home grown tomato and becon. |
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California Cowgirl
Posts: 14973
Location: California | daisycake123 - 2014-08-02 1:37 PM You can do in,oven. Put then in oven covered in foil put some dry rub at 200 degrees for 3 hours, open oven and foul dump a little grape or apple juice cook another 2 hours at 200 and tye take out of foil and broil with your favorite bbq sauce. I bought a great little smoker from amazon for 67.00 does a great job with pulled pork.
Thank you! We actually have a smoker that is still in the box out in the shop. I may try that next time. Baking the ribs it is tonight ! |
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I Really Love Jeans
Posts: 3173
Location: North Dakota | Baked potato and salad, maybe chicken strips if I have any! I like to chop up a baked potato with peppers and eggs and eat it with tortilias!! |
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