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Peterbiltgirl
Posts: 2729
   
Location: When I figure it out, I'll let you know! | I got a fudge recipe from SG years ago and have lost it. Does anyone have it and are you willing to share? Thanks in advance. |
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Blessed 
Location: Here | Fudge 4.5 Cups of sugar 8 oz jar of Marshmellow cream 15 oz ba of Hershey Chocolate (34squares ) 1 tsp vanilla 1 can of evaporated Milk 12 ounches of chocolate chips Chopped pecans optional Combine sugar and evaporated milk on medium/high heat. After it starts to bubble, stir constantly after it comes to a boil. Pour half of the above syrup over the follign in a big mixing bowl. 12 oz of chocolate chips, 15 oz large bar of Hershey chocolate 8oz marshmellow cream and chopped pecans, 1 tsp vanilla. Becareful it will scald. mix the above well with a big spoon. Pour over other half beat will with mixer and pour into buttered pan and let sit until cool place whole pecans on top where each square will be if you want them. Cut into squares ----- I use the milk chocolate chips...  |
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 A Somebody to Everybody
Posts: 41354
Location: Under The Big Sky Of Texas | This sounds soooo good. Going to have to give it a try...  |
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Peterbiltgirl
Posts: 2729
Location: When I figure it out, I'll let you know! | Thank you so much, SG. This is awesome stuff! |
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Blessed
Location: Here | kannie - 2015-12-06 2:43 PM Thank you so much, SG. This is awesome stuff!
You are welcome. I just happened to have it stored on this computer You got lucky   |
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Expert
Posts: 1409
Location: Oklahoma | how can you add irish cream? Would you replace some of the milk? yes the real bailey's alcohol |
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 Veteran
Posts: 170
Location: up to my waist in you know what | Anyone know what the size of the can for the evaporated milk? 5 or 12 ozs? I want to make this but am afraid to use the wrong amount. |
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Expert
Posts: 2121
Location: The Great Northwest | also should the chocolate chips be semi-sweet or milk chocolate? |
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 BHW Resident Surgeon
Posts: 25351
Location: Bastrop, Texas | I'm going to have to try this. Thanks, Julie.....my wife is going to kill me! Gotta put in the pecans. After all, I'm a Texan now! |
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Miracle in the Making
Posts: 4013
| SG. - 2015-12-06 4:36 PM kannie - 2015-12-06 2:43 PM Thank you so much, SG. This is awesome stuff! You are welcome. I just happened to have it stored on this computer You got lucky
dang good outstanding good but i mirco wave mine easier |
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Miracle in the Making
Posts: 4013
| skye - 2015-12-23 5:56 PM also should the chocolate chips be semi-sweet or milk chocolate?
eith or but i like semi sweet |
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Miracle in the Making
Posts: 4013
| cowpooh02 - 2015-12-23 5:49 PM Anyone know what the size of the can for the evaporated milk? 5 or 12 ozs? I want to make this but am afraid to use the wrong amount.
5oz |
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