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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | What is your secret? I'm grilling tomorrow and want to grill the most delicious rack of ribs ever. Help a sister out :) Thanks :) |
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Hungarian Midget Woman
    Location: Midwest | cook them slow :) |
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The Advice Guru
Posts: 6419
     
| Boil first in cola, for a few hours, then paint with barbecue sauce and grill. They will be fall off the bone and melt in your mouth |
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 Googly Goo
Posts: 7053
   
| 1) Low temperature 2) Slow cook 3) Indirect heat |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | By the way, since I'm talking about food....I tried these and they are DELICIOUS!
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 Popped
Posts: 20421
        Location: LuluLand~along I64 Indiana | marinate in bbq and coke. grill on low inderect heat. remove and put in warmer with more bbq |
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 Popped
Posts: 20421
        Location: LuluLand~along I64 Indiana | LRQHS - 2014-03-07 11:24 AM By the way, since I'm talking about food....I tried these and they are DELICIOUS!

ww version of coles take a cresent role and cover a 1/2 weight watchers cheese stick. use spray butter to cote and sprinkle on packet of ranch dressing dry. |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise! |
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 Googly Goo
Posts: 7053
   
| LRQHS - 2014-03-07 10:28 AM So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise!
What kind of grill are we working with here? |
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 I Chore in Chucks
Posts: 2882
        Location: MD | LRQHS - 2014-03-07 10:24 AM
By the way, since I'm talking about food....I tried these and they are DELICIOUS!
those are good until you have made your own. I could eat these things like all day!
get cheese sticks
cut up in bite sized pieces
roll in bread crumbs
season with: onion powder
garlic powder
oregano
cayenne pepper
then pan fry em(or bake for a healthier option)
Buy your fav marinara sauce and dip!
SO EASY AND DELICIOUS! |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | TXBO - 2014-03-07 10:31 AM LRQHS - 2014-03-07 10:28 AM So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise! What kind of grill are we working with here?
Oh no lol.....I don't even know how to answer TXBO.....a black one.....it's not fancy and it's about 2 feet long. There is a rack under the hood in addition to the regular grill, that would hold additional food. I'm sorry lol.....I'm a girl lol. |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | Crowned Image - 2014-03-07 10:32 AM LRQHS - 2014-03-07 10:24 AM By the way, since I'm talking about food....I tried these and they are DELICIOUS!
 those are good until you have made your own. I could eat these things like all day! get cheese sticks cut up in bite sized pieces roll in bread crumbs season with: onion powder garlic powder oregano cayenne pepper then pan fry em (or bake for a healthier option ) Buy your fav marinara sauce and dip! SO EASY AND DELICIOUS!
That does sound sooooo good :) Man, I'm getting hungry now. |
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The Advice Guru
Posts: 6419
     
| I grill mine without foil |
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 Googly Goo
Posts: 7053
   
| LRQHS - 2014-03-07 10:37 AM TXBO - 2014-03-07 10:31 AM LRQHS - 2014-03-07 10:28 AM So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise! What kind of grill are we working with here? Oh no lol.....I don't even know how to answer TXBO.....a black one.....it's not fancy and it's about 2 feet long. There is a rack under the hood in addition to the regular grill, that would hold additional food. I'm sorry lol.....I'm a girl lol.
Charcoal? Does it have a temp gauge? |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | TXBO - 2014-03-07 10:40 AM LRQHS - 2014-03-07 10:37 AM TXBO - 2014-03-07 10:31 AM LRQHS - 2014-03-07 10:28 AM So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise! What kind of grill are we working with here? Oh no lol.....I don't even know how to answer TXBO.....a black one.....it's not fancy and it's about 2 feet long. There is a rack under the hood in addition to the regular grill, that would hold additional food. I'm sorry lol.....I'm a girl lol. Charcoal?
Does it have a temp gauge?
Oh, lol, yes and yes. |
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 Accident Prone
Posts: 22277
          Location: 100 miles from Nowhere, AR | My hubby uses foil and slow cooks with dry rub. All this marinating in crap...NONONONO. LOL. Southerners do not marinate ribs. If we use sauce, it's put on at the end. |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | ps....I'm going to have a huge crawfish boil in a month or two, if anyone wants to come. My brother has been feeding his crawfish in his ponds and they are nice. |
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 Googly Goo
Posts: 7053
   
| LRQHS - 2014-03-07 10:41 AM TXBO - 2014-03-07 10:40 AM LRQHS - 2014-03-07 10:37 AM TXBO - 2014-03-07 10:31 AM LRQHS - 2014-03-07 10:28 AM So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise! What kind of grill are we working with here? Oh no lol.....I don't even know how to answer TXBO.....a black one.....it's not fancy and it's about 2 feet long. There is a rack under the hood in addition to the regular grill, that would hold additional food. I'm sorry lol.....I'm a girl lol. Charcoal?
Does it have a temp gauge? Oh, lol, yes and yes.
OK cool. Gotta take a quick conference call. When I come back, I'll set you up with some ribs guaranteed to get you laid. |
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 Chicken Chick
Posts: 3562
     Location: Texas | Three 4 Luck - 2014-03-07 10:41 AM My hubby uses foil and slow cooks with dry rub. All this marinating in crap...NONONONO. LOL. Southerners do not marinate ribs. If we use sauce, it's put on at the end.
Right! My friend's dad made the best ribs I have ever had in my life.... and I don't like ribs lol. I will eat them but I'm usually not happy about it.
He used a dry rub, wrapped them in foil, smoked them all day, and put on his sauce at the very end. He had a trailer with his smoker mounted to it and would cook racks and racks of ribs and we would stand around and eat them as soon as they came off the grill. I'm not sure if anything else was cooked, I just ate ribs lol. |
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  Shipwrecked and Flat Out Zapped
Posts: 16390
          Location: DUMPING CATS AND PIGS IN TEXAS :) | TXBO - 2014-03-07 10:49 AM LRQHS - 2014-03-07 10:41 AM TXBO - 2014-03-07 10:40 AM LRQHS - 2014-03-07 10:37 AM TXBO - 2014-03-07 10:31 AM LRQHS - 2014-03-07 10:28 AM So, do I need to wrap them in aluminum foil while grilling or no?
Really appreciate the advise! What kind of grill are we working with here? Oh no lol.....I don't even know how to answer TXBO.....a black one.....it's not fancy and it's about 2 feet long. There is a rack under the hood in addition to the regular grill, that would hold additional food. I'm sorry lol.....I'm a girl lol. Charcoal?
Does it have a temp gauge? Oh, lol, yes and yes. OK cool. Gotta take a quick conference call. When I come back, I'll set you up with some ribs guaranteed to get you laid.
Oh, heck yeah!!!! I won't be needing anymore rib receipes after that!!! Thanks everyone!!! TXBO wins :) |
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