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Making bread

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Jump to page : 		Last activity 2014-02-07 5:27 PM
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Bigfoot
Reg. Nov 2012
Posted 2014-02-07 4:18 PM
Subject: RE: Making bread


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NJJ - 2014-02-07 12:09 PM

Bigfoot - 2014-02-06 4:54 PM You guys are working too hard. 4 cups bisquick, one 12 ounce can of beer (not light), and a little bit of sugar. Let it sit 20 minutes, and then bake it.

Please........Temp and Time ???????

Of course, I will have to drive 2 counties over to buy the darn beer...
 

I do it a bunch of different ways:

1. Muffin tins
2. Roll it to about the size of hotdog bun
3. Full loaf

I usually make it in a Dutch oven. Lord only knows what the temperature is. I just watch it.
Good guess in an oven. Would be 425 degrees for 18-20 minutes on the muffins, and baby loaves. Probably 50 minutes to an hour on a loaf.
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NJJ
Reg. Jul 2006
Posted 2014-02-07 4:22 PM
Subject: RE: Making bread


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Bigfoot - 2014-02-07 4:18 PM
NJJ - 2014-02-07 12:09 PM
Bigfoot - 2014-02-06 4:54 PM You guys are working too hard. 4 cups bisquick, one 12 ounce can of beer (not light), and a little bit of sugar. Let it sit 20 minutes, and then bake it.
Please........Temp and Time ???????



Of course, I will have to drive 2 counties over to buy the darn beer...

 
I do it a bunch of different ways: 1. Muffin tins 2. Roll it to about the size of hotdog bun 3. Full loaf I usually make it in a Dutch oven. Lord only knows what the temperature is. I just watch it. Good guess in an oven. Would be 425 degrees for 18-20 minutes on the muffins, and baby loaves. Probably 50 minutes to an hour on a loaf.

LOL.......You cook like I do......Thanks! 
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ndiehl
Reg. Feb 2011
Posted 2014-02-07 5:27 PM
Subject: RE: Making bread



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Location: When you hit the middle of nowhere .. Keep driving		Lol who needs a bread maker. They look amazing way to go pinx! I'm going to try the beer one tonight!
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